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Peach farming far more than planting and picking


A lot of work and planning go into making the Georgia Peach Festival’s peach cobbler, dubbed the world’s largest. Head chef Rich Bennett says the recipe’s pretty similar to what most people make at home.

.. on June 9, 2014. Filed under HEADLINES. You can follow any responses to this entry through the RSS 2.0. You can leave a response or trackback to this entry

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